We had awesome pastries from Sugar around the corner from our hotel both Saturday and Sunday Morning.
Some stars were the Salted Caramel Croissant and Lavender Shortbread. Trying to be a little healthier, I ordered the Brie and Prosciutto Sandwich.
Other exciting menu options for next time include Cheesecake Bites, Almond Tea Cakes, and Ice Cream Sandwiches.
After a light breakfast, I was craving a Tom Douglas’ Serious Pie, my favorite pizzas with famous blistered crusts from their 600-degree apple wood-burning oven. I ordered the mushroom with roasted seasonal crimini and truffle cheese, to which we added prosciutto, TOTAL: $26
Plus my favorite…Yukon gold potatoes, Pecorino, Romano, and rosemary for $23
