Category Archives: Bistros

Restaurant Roundup: It’s Truffle Time!

It is Autumn, and that means one thing — truffles! OK, Autumn mean a lot of things, but for the sake of this article, let’s just say it means one thing. And that one thing is …truffles! Bouchon in Beverly … Continue reading

Posted in Beverly Hills, Bistros, Bouchon | Leave a comment

Rising Stars: Rory Hermann

Can’t forget the finishing touch! Rory Hermann of Bouchon Bistro and I have bumped into each other a few times in the past – once in the kitchen of Bouchon during their grand opening with our good friend Larry King, … Continue reading

Posted in Bistros, Bouchon, chefs, Events, Thomas Keller | 1 Comment

dineLA: La Cachette

If there is one thing I love, it is foie gras. So naturally, I LOVE La Cachette. The original La Cachette on Little Santa Monica was a little ritzy for a relatively new foodie. I remember standing outside in the … Continue reading

Posted in Bistros, French | Leave a comment

Bouchon’s Grand Opening

Glamour was the order of the evening at Bouchon’s opening event Monday night. After ascending the staircase, we were greeted by servers offering champagne near a caviar station with caviar quenelle and whipped cream cheese-topped bagel crisps surrounding the biggest … Continue reading

Posted in Bistros, Bouchon | Leave a comment

Bistro Provence’s Beef Bourguignon

Sometimes when the weather or the world is a little too harsh, I get a craving for something I call “Mom food”. Most people call it comfort food. Stew is the quintissential mom food, and Bistro Provence in Burbank serves … Continue reading

Posted in Bistros | Leave a comment